Dec 02, 2021  
2017-2018 Undergraduate Bulletin 
    
2017-2018 Undergraduate Bulletin [ARCHIVED CATALOG]

Add to Portfolio (opens a new window)

CA 350 - Internship

Credits: 6-12

Prerequisite: CA 301  and recommendation of the Director of the Culinary Arts Institute

Supervised application of knowledge and skills in a food service program.



Add to Portfolio (opens a new window)